Chicken Sausage And Herb Stuffing

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Skinny Taste
Nutrition per serving    (USDA % daily values)


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Ingredients for 12 servings

14 oz French bread, crusts removed (weight after crust is removed)

2 tbsp light butter (Land O Lakes)

1 1/2 cups diced yellow onion

1 3/4 cups (about 4 stalks) diced celery

13.2 oz fresh Italian chicken sausage, casing removed (Isernio's)

1/4 cup chopped fresh sage

1 tbsp chopped fresh thyme

3 1/4 cups fat free, low sodium chicken broth

salt and freshly ground pepper, to taste

cooking spray

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