Wild Alaskan Salmon Fillet Recipe

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Nutrition per serving    (USDA % daily values)
CAL
932
FAT
99%
CHOL
205%
SOD
87%

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Ingredients for 12 servings

2 tablespoons dried marjoram

2 tablespoons celery seed

2 sides of Alaskan salmon, each 3 1/2 pounds

1 tablespoon garlic powder

Extra-virgin olive oil

1 tablespoon paprika

1 tablespoon fresh ground black pepper

1 tablespoon kosher salt

1 1/2 tablespoons light brown sugar

1 tablespoon chili powder

1 tablespoon onion salt

1 tablespoon ground nutmeg

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