Easy Chicken Fried Rice

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The Refined Chef


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2 cup boneless, skinless chicken breasts, diced, cooked

1/2 cup cilantro, fresh, minced

1/4 cup sesame seeds

1/4 cup low sodium soy sauce

2 cup carrots, cut in 1-inch matchsticks

8 oz mushrooms, sliced

1 tsp ginger, ground

1/2 tsp red pepper flakes

1 tbsp sesame oil

1 tbsp canola oil

2 cup snow peas

1 x green pepper

2 cup jasmine rice

3 1/2 cup low sodium chicken broth

1 cup green onions, thinly sliced

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