Sausages With White Beans In Tomato Sauce

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Nutrition per serving    (USDA % daily values)
CAL
370
FAT
45%
CHOL
0%
SOD
54%

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Ingredients for 4 servings

2 tablespoons olive oil

4 garlic cloves, peeled, crushed

6 whole sweet Italian sausages (about 1 1/4 pounds)

6 cups cooked white beans with 1/2 cup reserved cooking liquid (see Cannellini Beans with Garlic and Sage )

1 14-to 15-ounce can plum tomatoes in juice; tomatoes chopped, juice reserved

2 large fresh sage sprigs

1 cup (or more) water

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