Garden Pasta Salad

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
151
FAT
33%
CHOL
6%
SOD
15%

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Ingredients for 6 servings

3/4 cup light mayonnaise

parsley , dried

4 cups fusilli or rotelle pasta , uncooked

1 cup asparagus , coarsely chopped

1 garlic clove , minced

1/2 cup red onion , thinly sliced

2 tablespoons milk

1 cup baby carrot, coarsely chopped

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