Gulkand (Rose Petal Jam) Ice Cream

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Indian Simmer

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Ingredients

2 cups whole milk

2 cups heavy whipping cream

4 large egg yolks

5 tablespoons gulkand (rose petal jam)

1/4 cup sugar

1 tsp vanilla extract

1 tsp rose water (optional)

1/2 cup coarsely chopped almonds