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Korean Barbecue Beef, Marinade 1

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Epicurious
Related tags
dairy free low carb nut free labor day korean
Nutrition per serving    (USDA % daily values)
CAL
652
FAT
87%
CHOL
129%
SOD
37%

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Ingredients for 3 servings

2 1/2 pounds rib eye beef, thinly sliced

2 tablepoons soy sauce

2 teaspoons sesame oil

2 teaspoons crushed garlic

2 tablespoons brown sugar

1 tablespoon rice wine (sake)

Pinch of black pepper

1/2 piece of fresh kiwi, juiced in a blender

1 tablespoon soybean paste

2 teaspoons red pepper sauce

1 teaspoon salad oil

2 tablespoons water

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