Pizza Dough Recipe

514 faves | 4 recommends
More from this source
Wolfgang Puck on Food Network


I divided it into two and used it with my 13" pizza stone. Turned out really thin and crispy. Loved it!
Andi Lynne   •  1 Mar   •  Report
Awesome recipe. Works and tastes great!
02b4998d3e55   •  25 Sep   •  Report
It's time for fresh pizza
a78082b9fd43   •  11 Nov   •  Report
It is good to know other variations.
e9f69bbe3b17   •  7 Nov   •  Report
Add a comment


1 tablespoon extra-virgin olive oil, plus additional for brushing

1 teaspoon kosher salt

1 package active dry or fresh yeast

1 cup warm water, 105 to 115 degrees F

3 cups all-purpose flour

1 teaspoon honey

You might also like

Cristina’s Quick And Easy Pizza Dough
Cristina Ferrare
White Whole Wheat Pizza Dough Recipe
101 Cookbooks
All Purpose Pizza Dough
Wolfgang Puck
Lazy Pizza Dough
smitten kitchen
The Easiest Whole Wheat Pizza Dough
Cookie and Kate
Blueberry Dessert Pizza
Spoon Fork Bacon
Homemade Pizza Dough
What's Gaby Cooking
No Knead 5-Minute Pizza Dough
Basic Pizza Dough
Handle the Heat
15 Minute Pizza Dough