Gnocchi & Bacon Gratin With Garlic Bechamel

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Nutrition per serving    (USDA % daily values)
CAL
621
FAT
159%
CHOL
53%
SOD
50%

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Ingredients for 2 servings

3 slices thick-cut bacon

2 tablespoons butter

1/4 cup flour

1 1/2 cups milk

2 large cloves garlic

17 oz. package gnocchi

salt & pepper, to taste

scant 1/8 teaspoon nutmeg

2/3 cup plain breadcrumbs

1 1/2 tablespoons butter

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