Meatloaf And Baked Mashed Potatoes

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Martha Stewart
Nutrition per serving    (USDA % daily values)
CAL
925
FAT
135%
CHOL
103%
SOD
97%

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Ingredients for 4 servings

1 1/2 pounds (8 to 10) Yukon Gold or other waxy potatoes, well scrubbed

3 slices (1 ounce each) white sandwich bread, torn into very small pieces

1 1/4 cups milk

1 1/2 pounds ground beef chuck

1 small onion, grated

2 garlic cloves, minced

1/2 cup flat-leaf parsley, finely chopped

1 large egg, lightly beaten

1 teaspoon dried thyme

1 teaspoon dried oregano

2 cups store-bought marinara sauce

Coarse salt and ground pepper

4 tablespoons (1/2 stick) butter

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