Croque Monsieur Sandwiches With Pears Recipe

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Robin Miller on Food Network
Nutrition per serving    (USDA % daily values)
CAL
487
FAT
40%
CHOL
69%
SOD
77%

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Ingredients for 4 servings

2 ripe pears, cored and thinly sliced (canned pears may also be used)

8 ounces leftover ham slices

2 eggs

1/2 teaspoon baking powder

1/4 teaspoon salt

1/4 teaspoon ground cinnamon

1/4 cup water

Cooking spray

4 ounces Swiss cheese (4 to 8 slices)

4 teaspoons light mayonnaise

4 teaspoons Dijon mustard

8 slices whole-wheat bread

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