Waffles With Baked Rhubarb

4 faves
More from this source
donna hay


Add a comment


8 store-bought waffles

20 g butter

icing (confectioner's) sugar, for dusting

double (thick) cream and maple syrup, to serve

500 g rhubarb, trimmed and chopped

½ cup (125ml) orange juice

2 tablespoons Marsala+

⅓ cup (75g) caster (superfine) sugar

You might also like

Gluten-Free Pumpkin Cheesecake Waffles
BLT Waffle Sandwich
Marla Meridith
Loaded Baked Potato Dip
Baked Bree
Grilled Fish Sammies With Garlic Tarter Sauce A...
Rachael Ray
Loaded Baked Potato Dip
Southern Living
Overnight Strawberry And Cream Cheese Baked Waf...
Real Mom Kitchen
Curry Ketchup With Baked Sweet Potato Fries
Ready Set Eat
Banana Cake Oatmeal Pancakes/Waffles
A Pretty Life
Baked Potato Fries
Kraft Foods
Blueberry-Strawberry Breakfast Shortcake
Kraft Foods