Pecan Sticky Buns

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3/4 cup butter

1 1/2 cups light brown sugar

1/3 cup honey

1/3 cup heavy cream

1/3 cup water

1/4 teaspoon salt

1/2 batch No Knead Challah Dough

1/4 cup light brown sugar

1/4 cup sugar

pinch cinnamon

1 cup toasted pecan halves (I leave half whole, and chop the other half)

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