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Breakfast Quiche With Bacon

2 faves
Nutrition per serving    (USDA % daily values)
CAL
2059
FAT
445%
CHOL
145%
SOD
140%

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Ingredients for 6 servings

4 eggs

9 inches unbaked pastry shells

2 cups heavy whipping cream (no substitutes)

1/2 cup shredded sharp cheddar cheese

1/3 cup onion , finely chopped

1/4 teaspoon sugar

1/8 teaspoon cayenne pepper

3/4 teaspoon salt

12 slices bacon , cooked and crumbled

1/2 cup shredded monterey jack pepper cheese or monterey jack cheese

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