Fresh Peach Chutney And Spicy Pork Tenderloin

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Kraft Foods
Nutrition per serving    (USDA % daily values)
CAL
1407
FAT
237%
CHOL
82%
SOD
162%

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Ingredients for 4 servings

Pork Spice Rub

2 tablespoons mustard seed

1 1/2 tablespoon cumin seed

1 1/2 tablespoon fennel seed

1 tablespoon caraway seed

2 tablespoons peppercorns

1 to 2 teaspoon salt

2 pound pork tenderloin

3 tablespoons olive oil

Fresh Fruit Chutney

1 medium onion, chopped

2 tablespoons chopped garlic

1/3 cup chopped candied ginger

2 cups vinegar

2 cups sugar

1 cinnamon stick

3 whole cloves

4 cardamom pods

5 cups diced peaches (or other soft fruit)

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