Pork Loin Served With Cranberry Apple Chutney

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
1001
FAT
166%
CHOL
116%
SOD
22%

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Ingredients for 6 servings

1/2 teaspoon garlic powder

1 (12 ounce) bag cranberries

8 ounces cream cheese , as desired and to be added at serving time only

1/3 cup celery , chopped

3-4 lbs pork loin roast

2 tablespoons brown sugar

1/2 cup raisins

salt and pepper

3 leeks , chopped and well rinsed (use the white part and an inch or two of the green)

1/2 cup apple juice

1/4 teaspoon allspice

3/4 cup white vinegar

1/4 teaspoon clove

3/4 cup sugar

1/2 teaspoon ground cinnamon

1 cup apple , peeled, cored, and diced

1/2 teaspoon ground ginger

4 tablespoons orange marmalade

1 teaspoon curry powder

1 tablespoon mustard

1/2 cup water

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