'50s- Style Creamed Chicken

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Details

7 Ingredients

• 1 can 10-oz chunk chicken breast, drained and flaked
• 1 can 11-oz reduced-fat cream of mushroom soup
• 1 can 6-oz sliced mushrooms, drained
• 1 bag 12-oz "no yolk" egg noodles, cooked according to the package directions
• 1/2 cup chopped onion
• 2 tsp olive oil
• 1 cup fat-free sour cream