Cheese Tortellini With Roasted Garlic And Herb Sauce

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Campbell's Kitchen
Nutrition per serving    (USDA % daily values)
CAL
1492
FAT
271%
CHOL
114%
SOD
93%

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Ingredients for 4 servings

2 tablespoons olive oil

2 cloves garlic, cut in half

1 pound bulk pork sausage

3 cups Prego® Roasted Garlic & Herb Italian Sauce

1 cup frozen peas

3/4 cup heavy cream

16 ounces uncooked frozen cheese tortellini

1 package (10 ounces) Pepperidge Farm® Five Cheese and Garlic Loaf

1/2 cup grated Parmesan cheese

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