Giant Chocolate Cake With Bittersweet Chocolate Ganache And Edible Flowers

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Bon Appetit
Nutrition per serving    (USDA % daily values)
CAL
268
FAT
47%
CHOL
28%
SOD
16%

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Ingredients for 24 servings

Nonstick vegetable oil spray

2 cups flour

1 teaspoon baking soda

1 teaspoon baking powder

1/2 teaspoon salt

1 cup plus 3 tablespoons unsweetened cocoa powder

1 cup boiling water

2 cups sugar

3 large eggs

3/4 cup (1 1/2 sticks) unsalted butter, room temperature, cut into 1-inch pieces

1 cup buttermilk

1 teaspoon vanilla extract

5 ounces unsweetened chocolate, chopped

1/4 cup (1/2 stick) chilled butter, cut into 1/2-inch cubes

3/4 cup heavy whipping cream

3/4 cup sugar

Edible flowers* (for decoration)

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