Stir-Fried Shrimp With Jalapeño-Mint-Ginger Sauce & Mango

1 fave
More from this source
Fine Cooking
Nutrition per serving    (USDA % daily values)


Add a comment

Ingredients for 4 servings

2 Tbs. vegetable oil

3 medium cloves garlic, thinly sliced 

1 heaping Tbs. granulated sugar

6 Tbs. distilled white vinegar

About 1 cup soybean sprouts or other fresh sprouts for garnish

1 heaping Tbs. chopped fresh ginger

About 1/2 cup cilantro sprigs for garnish

Kosher salt and freshly ground black pepper

1 large bunch fresh mint, leaves picked

1 large ripe mango, peeled and sliced, for garnish

2 lb. large shrimp in the shell or about 56 frozen, cleaned large shrimp, thawed

6 Tbs. seeded and chopped fresh jalapeños (4 to 6)

12 large leaves Boston lettuce or other soft lettuce

1 Tbs. fish sauce (optional)

You might also like

Stir-Fried Shrimp With Garlic And Chile Sauce
Cooking Light
Indian Stir-Fried Shrimp In Cream Sauce (Bhagar...
Garlic Ginger Shrimp Stir Fry
Steamy Kitchen
Shrimp And Bacon Ramen Stir Fry
White On Rice Couple
Summer Stir-Fry
The Pioneer Woman
Shrimp And Snow Pea Or Sugar Snap Pea Stir Fry...
White On Rice Couple
Stir Fried Shrimp, Eggs And Peas
Steamy Kitchen
Happy Shrimp Stir Fry
Simply Recipes
Brain-Boosting Shrimp And Spinach Stir Fry
The Dr. Oz Show
Chili Shrimp And Asparagus Stir Fry
Skinny Taste