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Sparkling Eggnog Muffins

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The Naptime Chef
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brunch snacks nut free New Year's breakfast


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2 cups all-purpose flour

½ cup sugar

1 tablespoon baking powder

¼ teaspoon nutmeg

¼ cup light brown sugar

1 stick butter, melted

2 eggs

¾ cup eggnog

1 teaspoon vanilla extract

½ teaspoon rum extract

½ cup all-purpose flour

1 cup light brown sugar

¼ teaspoon vanilla extract

¼ teaspoon ground nutmeg

5 tablespoons unsalted butter, cold and cut into pieces

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