Moroccan Spiced Prawn Skewers

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McCormick Gourmet
Nutrition per serving    (USDA % daily values)
CAL
58
FAT
0%
CHOL
42%
SOD
6%

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Ingredients for 8 servings

1 pound large shrimp, peeled and deveined

1 tablespoon olive oil

2 teaspoons McCormick Gourmet™ Moroccan Seasoning Ras El Hanout

Lemon, wedges

Chopped fresh cilantro

1 jar (8 ounces) roasted red peppers, drained

2 teaspoons McCormick Gourmet™ Moroccan Seasoning Ras El Hanout

2 teaspoons honey

2 teaspoons olive oil

2 teaspoons red wine vinegar

8 plum tomatoes

2 teaspoon honey

1 tablespoon olive oil

4 teaspoons McCormick Gourmet™ Moroccan Seasoning Ras El Hanout

2 teaspoons red wine vinegar

2 tablespoons lemon juice

1/2 cup chopped fresh parsley

1/2 cup chopped fresh cilantro

2 cloves garlic

2 teaspoons McCormick Gourmet™ Moroccan Seasoning Ras El Hanout

1/4 cup olive oil

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