Perfect Greek Orzo Salad

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Nutrition per serving    (USDA % daily values)
CAL
380
FAT
68%
CHOL
19%
SOD
58%

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Ingredients for 4 servings

1 lb orzo pasta

20-30 grape tomatoes , halved

1 large cucumber , peeled and diced into large pieces

1 small red onion , finely chopped

3/4 tablespoon oregano

1/4 cup olive oil

1/4 cup red wine vinegar

1/4 tablespoon salt

8 ounces large black olives , sliced

Dressing

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