Honey-Sweetened Peanut Butter Cookies

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2 cups whole wheat pastry flour

1 teaspoon baking soda

3/4 teaspoon salt

1 cup all natural peanut butter (smooth or chunky)

1 cup honey, maple syrup or agave nectar

1/3 cup olive oil

1 1/2 teaspoon vanilla extract

1 (3 oz) bar dark chocolate (preferrably 70%), chopped

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