Braised Lamb Shanks

By Saveur
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Saveur
Nutrition per serving    (USDA % daily values)
CAL
1514
FAT
366%
CHOL
163%
SOD
37%

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Ingredients for 4 servings

4 lamb shanks

Kosher salt and freshly

ground black pepper, to taste

3 tbsp. chili powder

2 tsp. ground coriander seed

2 tsp. ground cumin

1/4 tsp. ground cinnamon

4 tbsp. extra virgin olive oil

4 carrots, roughly chopped

4 ribs celery, roughly chopped

4 jalapeños, stemmed, seeded,

and roughly chopped

2 medium onions, roughly chopped

10 cloves garlic, smashed

4 sprigs rosemary

4 sprigs thyme

1 cup balsamic vinegar

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