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Chocolate Pumpkin Bundt Cake

2 faves
Nutrition per serving    (USDA % daily values)
CAL
633
FAT
106%
CHOL
35%
SOD
16%

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Ingredients for 8 servings

3 eggs

2 1/4 cup sugar

3/4 cup vegetable oil

2 cups freshly baked pumpkin puree

2/3 cup unsweetened cacao powder

1 1/2 cups flour

3 1/2 tsp baking powder

1 tsp cinnamon

3/4 tsp nutmeg

1/2 cup big grounded walnuts

powdered sugar, for dusting

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