Chicken Cordon Bleu Rollups

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
599
FAT
96%
CHOL
114%
SOD
80%

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Ingredients for 8 servings

parsley flakes (to garnish)

1 cup white wine or dry sherry

2 (10 3/4 ounce) cans cream of chicken soup

12 boneless skinless chicken breasts

12 pieces sharp cheddar cheese (cut into 1/4 chunks from a block, Swiss, Jalapeno Jack can be used)

paprika (to garnish)

1 cup sour cream

12 slices boiled ham

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