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Lemon Ginger Risotto Panko Cakes Recipe

2 faves
Nutrition per serving    (USDA % daily values)
CAL
638
FAT
128%
CHOL
17%
SOD
44%

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Ingredients for 6 servings

1 cup arborio rice

3 cups (1 1/2 16 oz. bottles) Prometheus Springs lemon Ginger

3 tablespoons soy sauce

1 medium shallot, minced

salt to taste

1 cup panko crumbs

1 cup plus 1 tablespoon vegetable oil

1 egg

1 sheet parchment paper

2 shallots, minced

16 ounces Prometheus Springs lemon Ginger

1/4 cup brown sugar

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