Acorn Squash With Gorgonzola

65 faves
More from this source
Southern Living Cooking School


Add a comment


2 acorn squash (about 2 1/2 pounds)

1/2 cup butter flavor shortening, melted

Salt and pepper to taste

6 ounces Gorgonzola cheese, crumbled (about 1 1/2 cups)

3 tablespoons raisins

1/4 cup seasoned dry breadcrumbs

Garnish: fresh parsley

You might also like

Roasted Acorn Squash And Gorgonzola Pizza
smitten kitchen
Acorn Squash & Apple Pizza
Savvy Eats
Acorn Squash And Arugula Pizza
Fall Harvest Veggie Pizza
Betty Crocker
Spicy Honey Mustard Drumsticks
Maple Syrup Baked Acorn Squash
The Naptime Chef
Maple Glazed Roasted Acorn Squash
Spoon Fork Bacon
Acorn Squash With Fenugreek Seeds And Garlic
Indian Simmer
Acorn Squash With Chile-Lime Vinaigrette
smitten kitchen
Acorn Squash With Beef Filling
La Tartine Gourmande