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Chocolate Chip Cookie Dough Cupcakes

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Love and Olive Oil
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dessert vegetarian memorial day
Nutrition per serving    (USDA % daily values)


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Ingredients for 8 servings

1 1/8 cups all purpose flour

1/2 teaspoon salt

1/4 teaspoon baking soda

1/2 cup (1 stick) butter or margarine, softened

3/8 cup granulated sugar

3/8 cup packed brown sugar

1/2 teaspoon vanilla

3 tablespoons soy milk or milk

3/4 cup mini semi-sweet chocolate chips

1/2 cup soy milk

1/2 cup coconut milk

1/3 cup canola oil

1/2 cup packed brown sugar

1/4 cup granulated sugar

2 tsp. vanilla extract

1 1/4 cups all-purpose flour

2 Tbsp. cornstarch

3/4 tsp. baking powder

1/2 tsp. baking soda

3/4 cup butter or margarine, room temperature

2 cups confectioners' sugar

2 tablespoons soy milk

3/4 cup eggless cookie dough, room temperature

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