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Basic Brioche

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Epicurious
Related tags
low carb nut free vegetarian New Year's french
Nutrition per serving    (USDA % daily values)
CAL
127
FAT
24%
CHOL
34%
SOD
6%

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Ingredients for 16 servings

water, at room temperature (70° to 90°F): 2 tablespoon (1 ounce or 29.5 grams)

sugar: 1 tablespoon (scant 0.5 ounce or 12.5 grams)

instant yeast: 1/4 teaspoon (0.8 grams)

unbleached all-purpose flour (use only Gold Medal, King Arthur, or Pillsbury): 1/2 cup (2.5 ounces or 71 grams)

eggs: 1 large egg (2 ounces or 58 grams weighed in the shell)

unbleached all-purpose flour (use only Gold Medal, King Arthur, or Pillsbury): 1 cup plus 1 1/2 tablespoons (5.5 ounces or 156 grams)

sugar: 2 tablespoons (about 0.75 ounce or 25 grams)

instant yeast: 1 1/4 teaspoons (4 grams)

salt: 1/2 teaspoon (3.3 grams)

eggs: 2 large eggs, cold (4 ounces or 113 grams weighed in shells)

unsalted butter, very soft: 8 tablespoons (4 ounces or 113 grams)

eggs: 1 large egg yolk (1 tablespoon)

cream or milk: 1 teaspoon

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