Thai Coconut Chicken

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BBC Good Food
Nutrition per serving    (USDA % daily values)
CAL
788
FAT
154%
CHOL
48%
SOD
14%

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Ingredients for 2 servings

100.0g cherry tomatoes

2 skinless chicken breasts , cut into strips

100.0g brown rice , steamed to serve

400.0ml tin half-fat coconut milk

100.0g green beans

1-2 tbsp Thai red curry paste

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