Veggie Burgers Recipe

More from this source
Food Network
Nutrition per serving    (USDA % daily values)
CAL
423
FAT
47%
CHOL
26%
SOD
22%

Comments

Add a comment

Ingredients for 6 servings

1 whole egg plus 1 egg white, lightly beaten

Lettuce, sliced cucumber, radish, and/or a squeeze of fresh lime juice

1 medium onion, chopped

6 sesame burger buns or pocket pitas

Kosher salt and freshly ground black pepper

2 tablespoons extra-virgin olive oil

1 1/2 teaspoons curry powder

1 tablespoon unsalted butter

1 cup green lentils, picked through and rinsed thoroughly

1/2 cup goat cheese, (2 to 3 ounces), room temperature

1 large clove garlic, minced

1 cup fresh bread crumbs

3 tablespoons chopped fresh cilantro leaves

1/4 cup whole milk yogurt

1 teaspoon finely chopped fresh ginger

1/4 cup pearl barley

You might also like

Green-Chile Bacon Burgers With Goat Cheese
Pip & Ebby
Burgers With Caramelized Onions, JalapeƱo Relis...
Food Republic
All-American Cheeseburger Recipe
Food Republic
Double 50/50 Burger
Spoon Fork Bacon
Nihon Burger With Creamy Miso Spread
Tokyo Terrace
Bacon & Blue Cheese Burgers
The Naptime Chef
Big Kahuna Burger Recipe
Food Republic
Grilled Beef And Mushroom Burger
Simply Recipes
Grilled Chicken Bacon Sliders
The Pioneer Woman
Low-Carb Burgers
The Pioneer Woman