Veggie Burgers Recipe

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Food Network
Nutrition per serving    (USDA % daily values)


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Ingredients for 6 servings

1 whole egg plus 1 egg white, lightly beaten

Lettuce, sliced cucumber, radish, and/or a squeeze of fresh lime juice

1 medium onion, chopped

6 sesame burger buns or pocket pitas

Kosher salt and freshly ground black pepper

2 tablespoons extra-virgin olive oil

1 1/2 teaspoons curry powder

1 tablespoon unsalted butter

1 cup green lentils, picked through and rinsed thoroughly

1/2 cup goat cheese, (2 to 3 ounces), room temperature

1 large clove garlic, minced

1 cup fresh bread crumbs

3 tablespoons chopped fresh cilantro leaves

1/4 cup whole milk yogurt

1 teaspoon finely chopped fresh ginger

1/4 cup pearl barley

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