Catalina Caribbean Salad

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Kraft Foods
Nutrition per serving    (USDA % daily values)
CAL
273
FAT
46%
CHOL
75%
SOD
58%

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Ingredients for 4 servings

8 cups torn mixed salad greens

1 lb. cooked cleaned medium shrimp

1 mango, peeled, cut into chunks

1/2 cup BAKER'S ANGEL FLAKE Coconut

1/2 cup KRAFT Classic CATALINA Dressing

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