Asparagus With Dipping Sauces

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BBC Good Food
Nutrition per serving    (USDA % daily values)
CAL
386
FAT
115%
CHOL
28%
SOD
41%

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Ingredients for 4 servings

24 asparagus spears, trimmed

1.0 tbsp soy sauce

2 garlic cloves , crushed

FOR THE ASIAN DRESSING

1.0 tsp brown sugar

juice 1 lime

FOR THE GARLIC MAYONNAISE

juice 1 lemon

FOR THE PARMESAN & LEMON BUTTER

85.0g butter , cut into small chunks

2.0 tbsp sesame oil

1.0 tbsp olive oil

5.0 tbsp good-quality mayonnaise

½ red chilli

25.0g Parmesan (or vegetarian alternative), finely grated

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