Fragrant Herb & Almond Rice

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Pakistani Food Recipes


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* oil , for deep frying

* 2 garlic cloves , sliced

* 5 cardamom pods , bruised

* 4 tbsp blanched almonds

* 300g basmati rice

* 1 cinnamon stick

* parsley , chive and coriander chopped to make 1tbsp of each

* 50g butter , plus a little extra

* vegetable stock , cube or concentrate, made upto 550ml

* 4 cloves

* 2 large onions , halved and sliced

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