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Brown Butter Mashed Potatoes

5 faves
Nutrition per serving    (USDA % daily values)
CAL
549
FAT
135%
CHOL
61%
SOD
71%

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Ingredients for 6 servings

1 cup butter

3 pounds yukon gold potatoes, peeled and cut into 2 inch chunks

2 teaspoons salt

3/4 cup cream, room temperature

Fresh ground pepper

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