Involtini Di Manzo

More from this source
Food.com
Nutrition per serving    (USDA % daily values)
CAL
1825
FAT
292%
CHOL
292%
SOD
44%

Comments

Add a comment

Ingredients for 4 servings

all-purpose flour , for dredging

salt & freshly ground black pepper, to taste

1 (14 1/2 ounce) can diced tomatoes in tomato puree

2 ounces thinly sliced prosciutto , coarsely chopped

1 bay leaf

2 garlic cloves , minced

1 cup finely chopped onion

2 tablespoons unsalted butter

1/2 cup grated parmesan cheese

1/2 cup dry white wine

2 cups finely chopped peeled carrots

8 beef scallopini (Milanese cut, long and very thin)

1/4 cup olive oil

1/2 cup frozen peas

You might also like

Flash Roast Beef With Garlic, Rosemary And Giro...
Jamie Oliver
Clove-Scented Beef From Rome (Garofolato Di Man...
SF Gate
Picchiapò
La Fraschetta Osteria