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Spicy Roasted Red Pepper And Feta Hummus

Nutrition per serving    (USDA % daily values)
CAL
94
FAT
9%
CHOL
4%
SOD
22%

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Ingredients for 8 servings

1 (15 ounce) can garbanzo beans, drained

1 tablespoon chopped fresh parsley

1/4 teaspoon salt

1/2 teaspoon cayenne pepper

1 (4 ounce) jar roasted red bell peppers, drained

1/2 cup crumbled feta cheese

3 tablespoons lemon juice

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