Brick Chicken

By Saveur
16 faves
More from this source
Saveur
Nutrition per serving    (USDA % daily values)
CAL
989
FAT
223%
CHOL
173%
SOD
27%

Comments

Very Juicy and delicious!
Jill Davis   •  12 Jun   •  Report
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Ingredients for 2 servings

1 3–4-lb. chicken, halved,

backbone, ribcage, and thighbones

removed

Kosher salt and freshly ground

black pepper, to taste

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