Spiced Strawberry Sorbet

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Epicurious
Nutrition per serving    (USDA % daily values)
CAL
2417
FAT
355%
CHOL
92%
SOD
15%

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Ingredients for 1 serving

2/3 cup sugar

2/3 cup water

3 tablespoons black peppercorns, crushed coarse

1 quart strawberries (preferably local), hulled

2 tablespoons balsamic vinegar, or to taste

1/2 cup whole blanched almonds, toasted lightly and cooled

1/2 cup granulated sugar

six 17- by 12-inch phyllo sheets, thawed if frozen, stacked between 2 sheets wax paper, and covered with a dampened kitchen towel

3/4 stick (6 tablespoons) unsalted butter, melted

confectioners' sugar for sprinkling crisps

whole and/or halved strawberries

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