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Remake Pumpkin Bundt Cakes (Gluten Free, Vegan, Soy Free)

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Ingredients

1/3 cup millet flour

1/3 cup brown rice flour

1/3 cup arrowroot

3/4 tsp baking soda

2 tbsp flax meal

1/2 tsp cinnamon

1/2 tsp cardamom

1/4 tsp nutmeg

1/3 cup xylitol

1 cup pumpkin puree

1/4 cup coconut oil (or oil of choice)

2 -4 tbsp warm water

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