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Pan Seared Chicken Breast Recipe

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Related tags
main-dish dairy free gluten free low carb dinner
Nutrition per serving    (USDA % daily values)
CAL
242
FAT
70%
CHOL
11%
SOD
13%

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Ingredients for 2 servings

2 sprigs fresh rosemary

Freshly ground black pepper

2 plump chicken breasts, skin on

3 tablespoons olive oil, halved

6 garlic cloves

6 sprigs fresh thyme

Kosher salt

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