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Chicken With Olives, Raisins, And Spinach Rice

2 faves
Nutrition per serving    (USDA % daily values)
CAL
631
FAT
41%
CHOL
95%
SOD
33%

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Ingredients for 4 servings

1 cup long-grain white rice

Coarse salt and ground pepper

1 bunch flat-leaf spinach (1 pound), thick stems removed, leaves washed well and coarsely chopped

1 tablespoon olive oil

8 chicken cutlets (about 1 1/2 pounds total)

1/3 cup dry white wine

1/4 cup pitted Kalamata olives, slivered

1/4 cup golden raisins

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