Roasted Tomato Basil Soup Ina Garten

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Nutrition per serving    (USDA % daily values)
CAL
413
FAT
71%
CHOL
7%
SOD
111%

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Ingredients for 6 servings

4 cups fresh basil leaves , packed

2 tablespoons olive oil

1/4 teaspoon crushed red pepper flakes

2 cups chopped yellow onions

1 teaspoon fresh thyme leave

1 1/2 teaspoons fresh ground black pepper

1 (28 ounce) can plum tomatoes (with their juice)

6 garlic cloves , minced

1/4 cup olive oil , plus

1 quart chicken stock or water

1 tablespoon kosher salt

3 lbs ripe plum tomatoes , cut in half

2 tablespoons butter

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