Canadian Bacon Split Pea & Lentil Soup (Crock Pot)

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Nutrition per serving    (USDA % daily values)
CAL
132
FAT
2%
CHOL
0%
SOD
71%

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Ingredients for 6 servings

1/4 cup dry sherry

1 1/2 cups split peas

2 teaspoons dried thyme

1 bay leaf

1/2 cup red lentil

1/2 teaspoon dried marjoram

2 garlic cloves , minced

10 ounces Canadian bacon , diced (about 21 slices)

4 cups vegetable broth

2 cups water

1 tablespoon dried chives

1/2 teaspoon ground black pepper

1/2 teaspoon ground sage

1 large white onion, minced

1 dash Tabasco sauce

1 teaspoon salt

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