Pork Chops With Apple Curry Sauce

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Nutrition per serving    (USDA % daily values)
CAL
417
FAT
54%
CHOL
38%
SOD
16%

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Ingredients for 4 servings

2 tablespoons chicken bouillon granules

1/4 cup margarine

1 1/2 cups unsweetened applesauce

2 cups apple juice

3 tablespoons ground curry powder, or to taste

1 large apple, cored and diced

1 large onion, diced

4 (1 inch thick) boneless pork chops

1 clove garlic, crushed

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