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Peanut Butter Chocolate Cupcakes

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dessert vegetarian


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1 (3 ounce) package cream cheese , softened

1/4 cup creamy peanut butter

2 tablespoons sugar

1 3/4 cups flour

2 cups sugar

6 tablespoons baking cocoa

2 eggs

1 cup water

1 cup milk

1/2 cup vegetable oil

1 teaspoon salt

3-4 tablespoons milk

1/3 cup butter , softened


1/4 teaspoon baking soda


2 teaspoons vanilla extract

1/2 cup baking cocoa

2 cups confectioners' sugar

1 1/2 teaspoons baking powder

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