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Buckwheat Banana Pancakes

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brunch nut free vegetarian breakfast


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1 cup buckwheat flour

1/2 cup all-purpose flour

1 Tbs. granulated sugar

2 tsp. baking powder

1 tsp. baking soda

Pinch salt

2 large eggs

1 cup nonfat milk or soymilk

1/2 cup plain nonfat yogurt

2 Tbs. vegetable oil

1 firm banana, diced

3 Tbs. shredded coconut

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