Halibut Cheeks With Sorrel And Basil

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Gluten Free Girl

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Ingredients

8 halibut cheeks

1 bunch fresh sorrel, minced fine

1 bunch fresh basil, cut into a chiffonade style

1 tbsp Olive Oil

1 tbsp Butter

1 tsp Sea Salt

1 tsp cracked black pepper

1 tbsp fresh lemon juice

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